This has been quite the week for me; back to school, two personal bests for two different training runs, and a couple other things I’m rather proud of that have happened. Let’s start with some fitness shall we?
So this has been my week:
Sunday: 15k (just over 9miles) (1hour22min)
Monday: 5k @ easy 6min/k pace
Tuesday: strength (arms/weights) and 1600m swim
Wednesday: 5k @ 5min/k (25min!!! That’s fast for me, but it felt fine)
Thursday: strength/cardio interval “circuit” training
(I love thursdays at the gym, b/c I go at noon and couple really bad weight loss reality shows Last 10 pounds bootcamp and X-weighted are on, totally keeps me there long)
Friday: 6k at 5:30ish pace (really tough my legs were tired from Thursday!)
Sunday: 16-17k run
At least that’s the plan, we’ll see how it goes.
(avocado, hummus + s & p on silverhills bread…hmmmm)
Something I would really like to work on is fueling myself properly. That might sound weird coming from a Food, Nutrition, Health student (and potential dietetics student?) but I definitely haven’t been the epitome of health all the time. This week has been fairly good, up until yesterday, when I definitely indulged my chocolate monster. (blizzards AND mini eggs anyone?)
But mostly I’ve been eating well. Relatively speaking, my eating is good. It’s better then it has been in the past, I’m not trying to diet at all, I just really want to read up on fueling my body to have the best times ever!
Here’s something I’m oddly proud (and sort of shy about too…) of:
Go there, then go to pages 4-5.😀 I am Student Health 101 Campus Correspondent for UBC. it’s unlike anything I’ve ever done before, but I’m totally enjoying it I have to say. And I hope it keeps going.
Well that’s about it for now. I want to go out and get me some running shoes, so I can break them in before the half-marathon.
So I will see you soon!